Thai Style Chicken Soup With Curry

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cup (238 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5498 Soups products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Source of protein

18% of calories from protein (EU: at least 12% of calories from protein)

Low sugar

1.3 g sugars per 100 g (EU: no more than 5 g per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other soups

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, coconut milk (coconut milk, water, sodium metabisulfite [contains sulfites]), chicken, bell pepper, onion, rice noodle (rice, water), chicken base (cooked ground chicken with juices, sea salt, chicken flavor, onion powder, potato flour, carrot powder, turmeric, flavor and black pepper), contains 2% or less of spices, red curry paste (dried red chili, garlic, lemongrass, salt, shallot, ginger, shrimp paste [shrimp, salt], kaffir lime peel, pepper), cilantro, canola oil, fish sauce (anchovy extract, salt, sugar, water), lime juice, garlic.

Allergens

ChickenCrustaceansFishSulphur dioxide and sulphites

Product details

Serving size

1 cup (238 g)

Sold in

United States

Barcode

0815712011950

Prices reported by shoppers