Nutrition report ready

TGI Friday's, Honey Mustard, 1.25 Oz

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this TGI Friday's product.

Nutri-Score E

View details

TGI Friday's, Honey Mustard, 1.25 Oz

by TGI Friday's 1.25 fl oz in Toppings ingredients Barcode 8196251439929962
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown

TGI Friday's, Honey Mustard, 1.25 Oz by TGI Friday's is listed in the Toppings ingredients category. That is 616% more sugar than the average product in this category. Its Nutri-Score is E. It comes in a 1.25 fl oz pack.

Nutrient levels per 100 g

Saturated fat
21.6 g · High
Sugars
54.1 g · High
Salt
5.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 36.966875mL

Nutrient Per 100 g Per serving% DV* Category avg
Saturated fat 21.6 g 8 g 40% 5.4 +301%
Carbohydrates 62.2 g 23 g 8% 14.3 +335%
Total sugars 54.1 g 20 g 7.6 +616%
Dietary fiber 0 g 0 g 0% 1.1 −100%
Protein 0 g 0 g 0% 7.2 −100%
Salt 5.5 g 2 g 2.6 +112%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6785 Toppings ingredients products on Foodmetria.

Compared with other toppings ingredients

Sugars higher 3%
Salt higher 11%
Saturated fat higher 6%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

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Product details

Quantity
1.25 fl oz
Serving size
36.966875mL
Sold in
United States
Barcode
8196251439929962

Prices reported by shoppers

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Frequently asked questions

How much sugar is in TGI Friday's, Honey Mustard, 1.25 Oz?

TGI Friday's, Honey Mustard, 1.25 Oz has 54.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is TGI Friday's, Honey Mustard, 1.25 Oz healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 21, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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