Tenderloin fritters
Tenderloin fritters provides 205 kcal per 100 g, with 0 g of sugars and 14.3 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen poultry category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 4 onz (112 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 205 kcal | 230 kcal | 149 +38% | |
| Total fat | 9.8 g | 11 g | 14% | 6.5 +51% |
| Saturated fat | 1.8 g | 2 g | 10% | 1.8 |
| Carbohydrates | 14.3 g | 16 g | 6% | 4.6 +214% |
| Total sugars | 0 g | 0 g | 1.4 −100% | |
| Dietary fiber | 0.9 g | 1 g | 4% | 0.3 +177% |
| Protein | 14.3 g | 16 g | 32% | 17.7 −19% |
| Salt | 2.6 g | 2.9 g | 0.8 +216% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 318 Frozen poultry products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from November 2020. Other values: Open Food Facts.
Compared with other frozen poultry
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Chicken tenderloins, containing: up to 18% of a solution of water, seasoning (salt, sugar, yeast extract, natural flavor, dried chicken broth, dried garlic, dried onion, cornstarch, maltodextrin, dried red pepper sauce [aged red peppers, vinegar, salt, garlic], paprika extract [color]), sodium phosphate, modified food starch. breaded with: bleached wheat flour, water, contains less than 2% of: modified corn starch, salt, leavening (sodium bicarbonate, aluminum phosphate, monocalcium phosphate), methylcellulose, disodium inosinate and disodium guanylate, dried garlic, dried onion, spice. breading set in vegetable oil.
- Allergens
- Gluten
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 4 onz (112 g)
- Sold in
- United States
- Barcode
- 0075450031516
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Tenderloin fritters?
Tenderloin fritters contains 205 kcal per 100 g and about 230 kcal per serving (4 onz (112 g)).
How much sugar is in Tenderloin fritters?
Tenderloin fritters has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Tenderloin fritters healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Tenderloin fritters vegan?
Based on its ingredient list, it is not vegan.
What allergens does Tenderloin fritters contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 4, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 3 
a NOVA 3 
a NOVA 3 
a NOVA 1 More frozen poultry
View all →
a NOVA 4 
b NOVA 4 
a 
a NOVA 4 
a NOVA 1 
b NOVA 4