Tempero no Forno Cebola e Alho
Tempero no Forno Cebola e Alho provides 276 kcal per 100 g, with 16 g of sugars and 9.5 g of protein. That is 55% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Spices category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 276 kcal | 230 +20% |
| Total fat | 1.2 g | 7.6 −84% |
| Saturated fat | 0.4 g | 1.8 −78% |
| Carbohydrates | 52 g | 28.9 +80% |
| Total sugars | 16 g | 10.3 +55% |
| Added sugars | 2.9 g | 2 +43% |
| Dietary fiber | 9.8 g | 12.6 −22% |
| Protein | 9.5 g | 7.7 +24% |
| Salt | 18.5 g | 13 +43% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 801 Spices products on Foodmetria.
Compared with other spices
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Alho (29,8%), sal, amido de milho, cebola (9,8%), maltodextrina, legumes (tomate (7,5%), beterraba), açúcar, extrato de levedura, aromas naturais, especiarias E (pimenta preta, salsa, pimenta caiena, gengibre, coentros), ácido citrico (regulador Li de acidez), maltodextrina de tapioca, oleoresina de paprica, azeite.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- natural flavors
- Sold in
- Portugal
- Barcode
- 5601009979455
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tempero no Forno Cebola e Alho?
Tempero no Forno Cebola e Alho contains 276 kcal per 100 g.
How much sugar is in Tempero no Forno Cebola e Alho?
Tempero no Forno Cebola e Alho has 16 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Tempero no Forno Cebola e Alho healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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