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Taralli alla cipolla
Taralli alla cipolla by Regione che vai provides 479 kcal per 100 g, with 0.9 g of sugars and 9.9 g of protein. That is 97% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category and comes in a 300 g pack. Contains: gluten, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 50 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 479 kcal | 240 kcal | 388 +23% | |
| Total fat | 20 g | 10 g | 13% | 17.8 +12% |
| Saturated fat | 3.1 g | 1.6 g | 8% | 7.5 −58% |
| Carbohydrates | 64 g | 32 g | 12% | 51 +25% |
| Total sugars | 0.9 g | 0.5 g | 25.8 −97% | |
| Added sugars | 0 g | 0 g | 0% | 19.4 −100% |
| Dietary fiber | 1.3 g | 0.7 g | 3% | 2.3 −43% |
| Protein | 9.9 g | 5 g | 10% | 5.7 +75% |
| Salt | 2.7 g | 1.4 g | 0.6 +323% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4257 Pastries products on Foodmetria.
Compared with other pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farina di grano tenero tipo 00, vino bianco (uva, solfiti, acido metatartarico), olio di semi di girasole alto oleico, olio extra vergine d'oliva, cipolla disidratata (1%), sale, aroma naturale. Può contenere latte, semi di sesamo, soia, sedano, senape, frutta a guscio.
- Allergens
- GlutenSulphur dioxide and sulphites
- May contain traces
- CeleryMilkMustardNutsSesame seedsSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 300 g
- Serving size
- 50 g
- Sold in
- Italy
- Barcode
- 4099200864877
Prices reported by shoppers
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Frequently asked questions
How many calories are in Taralli alla cipolla?
Taralli alla cipolla contains 479 kcal per 100 g and about 240 kcal per serving (50 g).
How much sugar is in Taralli alla cipolla?
Taralli alla cipolla has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Taralli alla cipolla healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Taralli alla cipolla contain?
According to the label data it contains: Gluten, Sulphur dioxide and sulphites. It may also contain traces of celery, milk, mustard, nuts, sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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