Nutrition report ready

Tandoori cooking sauce with roasted spices, mild

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Patel's product.

Nutri-Score E NOVA 4

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Tandoori cooking sauce with roasted spices, mild

by Patel's in Groceries Barcode 0051179126503
Bad nutritional quality
Ultra-processed food

Tandoori cooking sauce with roasted spices, mild by Patel's provides 360 kcal per 100 g, with 4 g of sugars and 4 g of protein. That is 59% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category.

Nutrient levels per 100 g

Fat
30 g · High
Saturated fat
6 g · High
Sugars
4 g · Low
Salt
10.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 Tbsp (25 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 360 kcal 90 kcal 194 +85%
Total fat 30 g 7.5 g 10% 12.8 +134%
Saturated fat 6 g 1.5 g 8% 2.4 +147%
Carbohydrates 24 g 6 g 2% 16.1 +49%
Total sugars 4 g 1 g 9.8 −59%
Dietary fiber 12 g 3 g 11% 2.4 +402%
Protein 4 g 1 g 2% 2.8 +41%
Salt 10.3 g 2.6 g 5.9 +76%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59921 Groceries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other groceries

Calories higher 17%
Sugars lower 50%
Salt higher 11%
Saturated fat higher 14%
Protein top 21%
Fiber top 4%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Garlic, sunflower oil, salt, ginger, red chilli, black pepper, chickpea flour, spices (cumin, chilli, black salt, mint leaf, dry mango, black pepper, dry ginger, nutmeg, asafoetida, bishops weed, cardamom, mace, cinnamon, caraway seeds, clove, star anise, fennel seeds, nutmeg, coriander, turmeric), lactic acid & citric acid (acidifying agents, e270 & e330), curcumin (color, e100(1)), paprika (natural color, e160c).

Palm oil free

Additives 4

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
2 Tbsp (25 g)
Sold in
United States
Barcode
0051179126503

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tandoori cooking sauce with roasted spices, mild?

Tandoori cooking sauce with roasted spices, mild contains 360 kcal per 100 g and about 90 kcal per serving (2 Tbsp (25 g)).

How much sugar is in Tandoori cooking sauce with roasted spices, mild?

Tandoori cooking sauce with roasted spices, mild has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tandoori cooking sauce with roasted spices, mild healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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