View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Tandoori
Tandoori by Tanoshi provides 80 kcal per 100 g, with 5.3 g of sugars and 1.3 g of protein. That is 28% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Tandoori sauces category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 80 kcal | 91 −12% |
| Total fat | 4.2 g | 4.2 |
| Saturated fat | 0.6 g | 1.3 −52% |
| Carbohydrates | 9.2 g | 11.3 −18% |
| Total sugars | 5.3 g | 7.3 −28% |
| Added sugars | 0 g | 6.3 −100% |
| Dietary fiber | 0.9 g | 1.2 −26% |
| Protein | 1.3 g | 1.5 −13% |
| Salt | 0.7 g | 1.1 −35% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 5 Tandoori sauces products on Foodmetria.
Compared with other tandoori sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Purée de tomates* 52%, oignons*, eau, poivrons rouges, huile de colza*, amidons*, crème* (lait), farine de riz, épices 1,4% (gingembre*, cumin*, graines de coriandre*, paprika*, fenugrec* curcuma, cardamome*, cannelle*, piment*), sucre de canne*, jus de citron* à base de concentré, vinaigre de vin blanc*, sel marin, ail*, sel fumé (sel marin, fumée), épaississant: gomme guar*, feuilles de laurier*. ingrédients issus de l'agriculture biologique.
- Allergens
- Milk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- OrganicEU OrganicMade in GermanyTriman
- Sold in
- France
- Barcode
- 3229820802848
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Tandoori?
Tandoori contains 80 kcal per 100 g.
How much sugar is in Tandoori?
Tandoori has 5.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Tandoori healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Tandoori vegan?
Based on its ingredient list, it is not vegan.
What allergens does Tandoori contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
More tandoori sauces
View all →
c NOVA 4
c NOVA 4
c NOVA 4
c More from Tanoshi
View all →
b NOVA 4
e NOVA 3
NOVA 4
NOVA 4
NOVA 4
e NOVA 3