Take n bake supreme pizza
Take n bake supreme pizza provides 208 kcal per 100 g, with 2.1 g of sugars and 10.4 g of protein. That is 32% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 144 g (144 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 208 kcal | 300 kcal | 249 −17% | |
| Total fat | 8.3 g | 12 g | 15% | 10.3 −19% |
| Saturated fat | 3.5 g | 5 g | 25% | 4.5 −22% |
| Carbohydrates | 22.9 g | 33 g | 12% | 27.9 −18% |
| Total sugars | 2.1 g | 3 g | 3.1 −32% | |
| Dietary fiber | 1.4 g | 2 g | 7% | 1.7 −17% |
| Protein | 10.4 g | 15 g | 30% | 10.9 |
| Salt | 1.3 g | 1.9 g | 1.4 −7% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7700 Pizzas products on Foodmetria.
Nutrition claims check
Claims its numbers support
- High protein
- 20% of calories from protein (EU: at least 20% of calories from protein)
- Low sugar
- 2.1 g sugars per 100 g (EU: no more than 5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Crust: enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme, ascorbic acid), water, soybean oil, yeast, bread crumbs (wheat flour, yeast, sugar, salt), sugar, salt, cultured wheat starch, olive oil, sodium bicarbonate, sodium aluminum phosphate, honey, l-cysteine, citric acid. sauce: tomatoes (water, tomato paste), salt, modified food starch, spices, sugar, dehydrated garlic, dehydrated onion. cheese: low moisture-part skim mozzarella cheese (pasteurized part skim milk, cultures, salt, enzymes). sausage: ground pork (no more than 30% fat), water, spices, salt, dextrose, garlic powder. pepperoni: pork, salt, contains 2% or less of dextrose, flavorings, garlic powder, lactic acid starter culture, oleoresin of paprika, natural smoke flavor, sodium nitrite, bha, bht, citric acid. mushrooms: sliced mushrooms. peppers: green bell peppers. peppers: red bell peppers. onions: red onion strips. black olives: california ripe olives, salt and ferrous gluconate added to stabilized color.
- Allergens
- GlutenMilkSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 144 g (144 g)
- Sold in
- United States
- Barcode
- 0041497193264
Prices reported by shoppers
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Frequently asked questions
How many calories are in Take n bake supreme pizza?
Take n bake supreme pizza contains 208 kcal per 100 g and about 300 kcal per serving (144 g (144 g)).
How much sugar is in Take n bake supreme pizza?
Take n bake supreme pizza has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Take n bake supreme pizza healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Take n bake supreme pizza vegan?
Based on its ingredient list, it is not vegan.
What allergens does Take n bake supreme pizza contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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