Tagliata di coppa

by Fiorani in Meat products Barcode 8033324563601
Poor nutritional quality

Tagliata di coppa by Fiorani provides 237 kcal per 100 g, with 0.5 g of sugars and 17 g of protein. That is 30% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Meat products category.

Nutrient levels per 100 g

Fat
19 g · High
Saturated fat
7.1 g · High
Sugars
0.5 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 250 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 237 kcal 593 kcal 227
Total fat 19 g 47.5 g 61% 15.8 +20%
Saturated fat 7.1 g 17.8 g 89% 5.9 +21%
Carbohydrates 0.5 g 1.3 g 0% 1.7 −71%
Total sugars 0.5 g 1.3 g 0.4 +30%
Added sugars 0 g 0 g 0% 1.2 −100%
Dietary fiber 0.5 g 1.3 g 5% 1 −51%
Protein 17 g 42.5 g 85% 19.2 −12%
Salt 1.3 g 3.2 g 2.3 −45%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 362 Meat products products on Foodmetria.

Compared with other meat products

Calories higher 45%
Sugars higher 48%
Salt lower 20%
Saturated fat higher 36%
Protein top 66%
Fiber top 38%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
250 g
Sold in
Italy
Barcode
8033324563601

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tagliata di coppa?

Tagliata di coppa contains 237 kcal per 100 g and about 593 kcal per serving (250 g).

How much sugar is in Tagliata di coppa?

Tagliata di coppa has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tagliata di coppa healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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