Syntha-6 Chocolate Cake Batter

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Scoop (47 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4757 Protein powders products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from February 2023. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

High protein

44% of calories from protein (EU: at least 20% of calories from protein)

Low sugar

4.3 g sugars per 100 g (EU: no more than 5 g per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other protein powders

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Protein Matrix comprised of (Whey Protein Concentrate, Whey Protein Isolate, Calcium Caseinate, Micellar Casein, Milk Protein Isolate, Egg Albumen, and Glutamine Peptides), Sunflower Powder (Sunflower Oil, Corn Syrup Solids, Sodium Caseinate, Mono-& Di-Glycerides, Dipotassium Phosphate, Tricalcium Phosphate, Soy Lecithin and Tocopherols), Polydextrose Cocoa Powder (Processed with Alkali), Natural & Artificial Flavors, MCT Powder (Medium Chain Triglycerides, Non-Fat Dry Milk, Disodium Phosphate, and Silicon Dioxide), Salt, Cellulose Gum, Soy Lecithin, Acesulfame Potassium, Sucralose, Papain and Bromelain.

Allergens

EggsMilkSoybeans

May contain traces

EggsMilkWheat soy

Additives 9

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity

2.27 kg

Serving size

1 Scoop (47 g)

Sold in

United States

Barcode

0834266007424

Prices reported by shoppers