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Sweet Chilli & Red Pepper Chinese Cooking Sauce
Sweet Chilli & Red Pepper Chinese Cooking Sauce by Sharwood's provides 74 kcal per 100 g, with 17 g of sugars and 0.6 g of protein. That is 73% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 74 kcal | 194 −62% |
| Total fat | 0.5 g | 12.8 −96% |
| Saturated fat | 0.5 g | 2.4 −79% |
| Carbohydrates | 17 g | 16.1 +5% |
| Total sugars | 17 g | 9.8 +73% |
| Added sugars | 13.6 g | 4.8 +184% |
| Dietary fiber | 13.8 g | 2.4 +478% |
| Protein | 0.6 g | 2.8 −79% |
| Salt | 0.7 g | 5.9 −88% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 59927 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, Red Pepper (14%), Sugar, Tomatoes (12%), Water Chestnut, Baby Sweetcorn (5%), Barley Malt Vinegar, Modified Maize Starch, Light Soy Sauce (Soy Extract (Water, Salt, Soya Beans, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin)), Barley Malt Extract, Spirit Vinegar, Salt, Sugar), Garlic Purée, Red Chilli Purée (0.5%), Coriander Leaf, Acid (Acetic Acid), Salt, Dried Chilli, Stabilisers (Xanthan Gum, Guar Gum), Colour (Paprika Extract). Allergy Advice:
- Allergens
- GlutenSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France, United Kingdom
- Barcode
- 5000197156745
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sweet Chilli & Red Pepper Chinese Cooking Sauce?
Sweet Chilli & Red Pepper Chinese Cooking Sauce contains 74 kcal per 100 g.
How much sugar is in Sweet Chilli & Red Pepper Chinese Cooking Sauce?
Sweet Chilli & Red Pepper Chinese Cooking Sauce has 17 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Sweet Chilli & Red Pepper Chinese Cooking Sauce healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Sweet Chilli & Red Pepper Chinese Cooking Sauce contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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