Nutrition report ready

Sugo di pomodori di pachino igp

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Campisi product.

Nutri-Score C

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Sugo di pomodori di pachino igp by Campisi

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Sugo di pomodori di pachino igp

by Campisi in Pasta sauces Barcode 8010110992029
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown

Sugo di pomodori di pachino igp by Campisi provides 32 kcal per 100 g, with 6 g of sugars and 1.2 g of protein. That is 51% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Pasta sauces category.

Nutrient levels per 100 g

Fat
0.6 g · Low
Saturated fat
0.1 g · Low
Sugars
6 g · Moderate
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 32 kcal 157 −80%
Total fat 0.6 g 12.7 −95%
Saturated fat 0.1 g 3.1 −97%
Carbohydrates 6.5 g 6.5
Total sugars 6 g 4 +51%
Protein 1.2 g 3.6 −67%
Salt 0.5 g 1.3 −63%

Category average across 905 Pasta sauces products on Foodmetria.

Compared with other pasta sauces

Calories lower 1%
Sugars higher 17%
Salt lower 9%
Saturated fat lower 10%
Protein top 89%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8010110992029

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sugo di pomodori di pachino igp?

Sugo di pomodori di pachino igp contains 32 kcal per 100 g.

How much sugar is in Sugo di pomodori di pachino igp?

Sugo di pomodori di pachino igp has 6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Sugo di pomodori di pachino igp healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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