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Sugo al pomodoro e datterini
Pomodoro
Sugo al pomodoro e datterini by Barilla provides 67 kcal per 100 g, with 5.6 g of sugars and 1.8 g of protein. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Tomato sauces category and comes in a 400.0 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 67 kcal | 63 +6% |
| Total fat | 3 g | 2.8 +9% |
| Saturated fat | 0.3 g | 0.5 −45% |
| Carbohydrates | 9.1 g | 7.3 +25% |
| Total sugars | 5.6 g | 5.5 |
| Added sugars | 0 g | 1.6 −100% |
| Dietary fiber | 1.8 g | 1.6 +11% |
| Protein | 1.8 g | 1.8 |
| Salt | 0.8 g | 1 −17% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1355 Tomato sauces products on Foodmetria.
Compared with other tomato sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
polpa di pomodoro 74%, concentrato di pomodoro 12%, passata di pomodoro 4% (pomodoro datterino), olio di semi di girasole, cipolla 2,8%, zucchero, sale, aroma naturale, aglio, pepe nero
Product details
- Quantity
- 400.0 g
- Labels & certifications
- No glutenNo preservativesGreen DotMade in Italy
- Sold in
- Austria, France, Germany, Italy, Morocco, Switzerland
- Barcode
- 8076809513395
Prices reported by shoppers
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Recipe & label changes
-
September 29, 2026
- Pack size: 400 g → 400.0 g
Changes to this product's label data recorded since Foodmetria started tracking it.
Frequently asked questions
How many calories are in Sugo al pomodoro e datterini?
Sugo al pomodoro e datterini contains 67 kcal per 100 g.
How much sugar is in Sugo al pomodoro e datterini?
Sugo al pomodoro e datterini has 5.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Sugo al pomodoro e datterini healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated September 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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