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Stek Og Bak Plantemargarin
Stek Og Bak Plantemargarin by Coop provides 721 kcal per 100 g, with 0 g of sugars and 0.1 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Butter and margarine mix category and comes in a 500g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 5 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 721 kcal | 36 kcal | 650 +11% | |
| Total fat | 80 g | 4 g | 5% | 71.8 +11% |
| Saturated fat | 38 g | 1.9 g | 10% | 32.2 +18% |
| Carbohydrates | 0.2 g | 0 g | 0% | 0.3 −28% |
| Total sugars | 0 g | 0 g | 0.3 −100% | |
| Added sugars | 0 g | 0 g | 0% | 0 |
| Protein | 0.1 g | 0 g | 0% | 0.3 −61% |
| Salt | 1.5 g | 0.1 g | 0.9 +60% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 18 Butter and margarine mix products on Foodmetria.
Compared with other butter and margarine mix
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Rapsolje 43 %, kokosolje 23 %, fullherdet rapsolje 13 %, vann, syrnet salt, emulgatorer (E 322, E 471 vegetabilsk), aroma, vitaminer (vitamin A, vitamin D).
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500g
- Serving size
- 5 g
- Labels & certifications
- Green Dot
- Sold in
- Norway
- Barcode
- 7340191109711
Prices reported by shoppers
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Frequently asked questions
How many calories are in Stek Og Bak Plantemargarin?
Stek Og Bak Plantemargarin contains 721 kcal per 100 g and about 36 kcal per serving (5 g).
How much sugar is in Stek Og Bak Plantemargarin?
Stek Og Bak Plantemargarin has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Stek Og Bak Plantemargarin healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated June 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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