Steamed Jasmin Reis

by ORYZA- EURYZA GMBH HAMBURG 250 g in Jasmine rice Barcode 4006237641982
Good nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Steamed Jasmin Reis by ORYZA- EURYZA GMBH HAMBURG provides 218 kcal per 100 g, with 0 g of sugars and 5 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Jasmine rice category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
3 g · Low
Saturated fat
0.5 g · Low
Sugars
0 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 218 kcal 324 −33%
Total fat 3 g 1 +190%
Saturated fat 0.5 g 0.2 +108%
Carbohydrates 42 g 70.1 −40%
Total sugars 0 g 0.5 −100%
Added sugars 0 g 0 −100%
Protein 5 g 6.7 −25%
Salt 0.4 g 0.1 +545%

Category average across 435 Jasmine rice products on Foodmetria.

Compared with other jasmine rice

Calories lower 16%
Sugars lower 1%
Salt higher 4%
Saturated fat higher 16%
Protein top 83%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Gedämpfter Jasmin Reis (97%) (Jasmin Reis, Wasser), Sonnenblumenöl, Meersalz, Emulgator: Sonnenblumenlecithin.

Palm oil freeVeganVegetarian

Product details

Quantity
250 g
Sold in
Germany
Barcode
4006237641982

Prices reported by shoppers

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Frequently asked questions

How many calories are in Steamed Jasmin Reis?

Steamed Jasmin Reis contains 218 kcal per 100 g.

How much sugar is in Steamed Jasmin Reis?

Steamed Jasmin Reis has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Steamed Jasmin Reis healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Steamed Jasmin Reis vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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