Sriracha salsa
Sriracha salsa by Jardines provides 31 kcal per 100 g, with 6.3 g of sugars and 0 g of protein. That is 37% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Groceries category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 Tbsp (32 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 31 kcal | 10 kcal | 194 −84% | |
| Total fat | 0 g | 0 g | 0% | 12.8 −100% |
| Saturated fat | 0 g | 0 g | 0% | 2.4 −100% |
| Carbohydrates | 9.4 g | 3 g | 1% | 16.1 −42% |
| Total sugars | 6.3 g | 2 g | 9.8 −37% | |
| Dietary fiber | 0 g | 0 g | 0% | 2.4 −100% |
| Protein | 0 g | 0 g | 0% | 2.8 −100% |
| Salt | 2.3 g | 0.7 g | 5.9 −61% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tomato, tomato juice, red jalapeno pepper, water, onion, sugar, distilled vinegar, green jalapeno pepper, dehydrated garlic, salt, potato starch, acetic acid, citric acid, citric acid, calcium chloride, potassium sorbate, sodium bisulfite.
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 Tbsp (32 g)
- Sold in
- United States
- Barcode
- 0022531502600
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sriracha salsa?
Sriracha salsa contains 31 kcal per 100 g and about 10 kcal per serving (2 Tbsp (32 g)).
How much sugar is in Sriracha salsa?
Sriracha salsa has 6.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Sriracha salsa healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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