Spring Fling Saute

by Renaissance Food Group in Frozen vegetables Barcode 0826766780921
Very good nutritional quality
Unprocessed or minimally processed

Spring Fling Saute by Renaissance Food Group provides 29 kcal per 100 g, with 3.5 g of sugars and 1.2 g of protein. That is 20% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Frozen vegetables category. Contains: sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
3.5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cup (85 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 29 kcal 25 kcal 60 −52%
Total fat 0 g 0 g 0% 1 −100%
Saturated fat 0 g 0 g 0% 0.2 −100%
Carbohydrates 9.4 g 8 g 3% 9.5
Total sugars 3.5 g 3 g 2.9 +20%
Dietary fiber 2.4 g 2 g 7% 2.8 −15%
Protein 1.2 g 1 g 2% 2.7 −57%
Salt 0 g 0 g 0.2 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4087 Frozen vegetables products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from December 2021. Other values: Open Food Facts.

Compared with other frozen vegetables

Calories lower 14%
Sugars higher 33%
Salt lower 1%
Saturated fat lower 1%
Protein top 91%
Fiber top 63%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Green beans, red onion, grape tomatoes, red bell pepper, red balsamic vinegar (contains sulfites), basil

Allergens
Sulphur dioxide and sulphites

Product details

Serving size
1 cup (85 g)
Sold in
United States
Barcode
0826766780921

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Spring Fling Saute?

Spring Fling Saute contains 29 kcal per 100 g and about 25 kcal per serving (1 cup (85 g)).

How much sugar is in Spring Fling Saute?

Spring Fling Saute has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Spring Fling Saute healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Spring Fling Saute contain?

According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Spring Fling Saute? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More frozen vegetables

View all →

More from Renaissance Food Group

View all →