Spread

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Processed food

Spread by Pepper Creek Farms Inc. provides 150 kcal per 100 g and 0 g of protein. It is classified as NOVA 3 (processed food). It is listed in the Fruit and vegetable preserves category.

Nutrient levels per 100 g

Fat
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Tbsp (20 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 150 kcal 30 kcal 231 −35%
Total fat 0 g 0 g 0% 0.4 −100%
Carbohydrates 35 g 7 g 3% 55 −36%
Dietary fiber 35 g 7 g 25% 1.7 +1940%
Protein 0 g 0 g 0% 0.3 −100%
Salt 0 g 0 g 0.1 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2605 Fruit and vegetable preserves products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other fruit and vegetable preserves

Calories lower 11%
Salt lower 1%
Protein top 100%
Fiber top 1%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Strawberries, sugar, wine pectin and citric acid

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 Tbsp (20 g)
Sold in
United States
Barcode
0087822193455

Prices reported by shoppers

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Frequently asked questions

How many calories are in Spread?

Spread contains 150 kcal per 100 g and about 30 kcal per serving (1 Tbsp (20 g)).

Is Spread healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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