Split Top Wheat Bread
Split Top Wheat Bread by Signature Kitchens provides 843 kcal per 100 g, with 20.8 g of sugars and 31.2 g of protein. That is 355% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category and comes in a 31 g pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 31g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 843 kcal | 261 kcal | 286 +194% | |
| Total fat | 10.4 g | 3.2 g | 4% | 5.3 +97% |
| Saturated fat | 0 g | 0 g | 0% | 1 −100% |
| Total sugars | 20.8 g | 6.4 g | 4.6 +355% | |
| Dietary fiber | 10.3 g | 3.2 g | 11% | 4.5 +128% |
| Protein | 31.2 g | 9.7 g | 19% | 9.6 +226% |
| Salt | 0 g | 0 g | 1.3 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15547 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID, VINEGAR WHOLE WHEAT FLOUR, HIGH FRUCTOSE CORN SYRUP, YEAST, WHEAT BRAN, SOYBEAN OIL, WHEAT GLUTEN, SALT, MOLASSE
- Allergens
- GlutenSoybeans
Product details
- Quantity
- 31 g
- Serving size
- 31g
- Sold in
- United States
- Barcode
- 0021130120192
Prices reported by shoppers
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Frequently asked questions
How many calories are in Split Top Wheat Bread?
Split Top Wheat Bread contains 843 kcal per 100 g and about 261 kcal per serving (31g).
How much sugar is in Split Top Wheat Bread?
Split Top Wheat Bread has 20.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Split Top Wheat Bread healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Split Top Wheat Bread contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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