Nutrition report ready

Split pea fusilli

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Leader Price product.

Nutri-Score A

View details
Split pea fusilli by Leader Price

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Split pea fusilli

by Leader Price in Split pea pasta Barcode 3263850001468
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unknown

Split pea fusilli by Leader Price provides 348 kcal per 100 g, with 3.5 g of sugars and 21 g of protein. That is 21% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Split pea pasta category.

Nutrient levels per 100 g

Fat
1.8 g · Low
Saturated fat
0.3 g · Low
Sugars
3.5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 348 kcal 348
Total fat 1.8 g 2.2 −18%
Saturated fat 0.3 g 0.3 −13%
Carbohydrates 57 g 56.2
Total sugars 3.5 g 4.4 −21%
Dietary fiber 9.9 g 8.3 +19%
Protein 21 g 21.9
Salt 0 g 0.1 −100%

Category average across 7 Split pea pasta products on Foodmetria.

Compared with other split pea pasta

Calories higher 29%
Sugars lower 14%
Salt lower 1%
Saturated fat lower 14%
Protein top 100%
Fiber top 29%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
NutriscoreNutriscore Grade A
Sold in
France
Barcode
3263850001468

Prices reported by shoppers

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Recipe & label changes

  1. October 5, 2026
    • Nutri-Score: — → a

Changes to this product's label data recorded since Foodmetria started tracking it.

Frequently asked questions

How many calories are in Split pea fusilli?

Split pea fusilli contains 348 kcal per 100 g.

How much sugar is in Split pea fusilli?

Split pea fusilli has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Split pea fusilli healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated October 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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