Spiedone di filetto by PAM

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Spiedone di filetto

by PAM in Pork Barcode 2629505008311
Nutri-Score
Average nutritional quality
Processing (NOVA)
Ultra-processed food

Spiedone di filetto by PAM provides 166 kcal per 100 g, with 0.5 g of sugars and 21 g of protein. That is 38% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pork category.

Nutrient levels per 100 g

Fat
8.7 g · Moderate
Saturated fat
0.7 g · Low
Sugars
0.5 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 166 kcal 204 −19%
Total fat 8.7 g 12.7 −32%
Saturated fat 0.7 g 4.7 −85%
Carbohydrates 0.5 g 1.8 −73%
Total sugars 0.5 g 0.8 −38%
Added sugars 0 g 1 −100%
Dietary fiber 0.5 g 0.3 +72%
Protein 21 g 20.6
Salt 1.1 g 1.9 −42%

Category average across 2139 Pork products on Foodmetria.

Compared with other pork

Calories lower 47%
Sugars lower 39%
Salt lower 30%
Saturated fat lower 3%
Protein top 38%
Fiber top 25%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Carne di suino (90%), marinatura (olio di semi di colza, aromi naturali, sale, olio di oliva, olio di karitè, saccarosio), erba cipollina

Palm oil freeNot veganNot vegetarian

Product details

Sold in
Italy
Barcode
2629505008311

Prices reported by shoppers

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Frequently asked questions

How many calories are in Spiedone di filetto?

Spiedone di filetto contains 166 kcal per 100 g.

How much sugar is in Spiedone di filetto?

Spiedone di filetto has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Spiedone di filetto healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Spiedone di filetto vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated August 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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