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Spianata Romana
Spianata Romana by San Michele provides 345 kcal per 100 g, with 0.5 g of sugars and 28 g of protein. That is 42% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Salami category and comes in a 80g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 345 kcal | 372 −7% |
| Total fat | 25 g | 30.2 −17% |
| Saturated fat | 11 g | 11.9 −8% |
| Carbohydrates | 1.9 g | 1.8 +5% |
| Total sugars | 0.5 g | 0.9 −42% |
| Added sugars | 0 g | 2.5 −100% |
| Dietary fiber | 0 g | 0.5 −100% |
| Protein | 28 g | 23.3 +20% |
| Salt | 4.5 g | 4 +13% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2795 Salami products on Foodmetria.
Compared with other salami
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Сурово-сушен салам "SPIANATA ROMANA", нарязан Съставки: свинско месо, сол, декстроза, захароза, подправки, антиоксидант: натриев аскорбат (Е301), консерванти: натриев нитрит (Е250), калиев нитрат (Е252). Условия на съхранение от 0°С до 4°С Опаковано в защитна атмосфера След отваряне да се съхранява в хладилник и да сè консумира до 3 дни.
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 80g
- Sold in
- United Kingdom
- Barcode
- 8023085090553
Prices reported by shoppers
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Frequently asked questions
How many calories are in Spianata Romana?
Spianata Romana contains 345 kcal per 100 g.
How much sugar is in Spianata Romana?
Spianata Romana has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Spianata Romana healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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