View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Speck
Speck by PAM provides 276 kcal per 100 g, with 0 g of sugars and 30 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Bacon category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g di prodotto (60 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 276 kcal | 276 kcal | 309 −11% | |
| Total fat | 17 g | 17 g | 22% | 24.5 −31% |
| Saturated fat | 6.3 g | 6.3 g | 32% | 9.3 −33% |
| Carbohydrates | 0.8 g | 0.8 g | 0% | 1.3 −37% |
| Total sugars | 0 g | 0 g | 0.7 −100% | |
| Protein | 30 g | 30 g | 60% | 20.7 +45% |
| Salt | 5.1 g | 5.1 g | 2.9 +75% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 773 Bacon products on Foodmetria.
Compared with other bacon
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Serving size
- 100 g di prodotto (60 g)
- Labels & certifications
- No gluten
- Sold in
- Italy
- Barcode
- 8012591410092
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Speck?
Speck contains 276 kcal per 100 g and about 276 kcal per serving (100 g di prodotto (60 g)).
How much sugar is in Speck?
Speck has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Speck healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated July 4, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 3 
c NOVA 4 
d NOVA 4 
e NOVA 1 More bacon
View all →
e NOVA 4 
e NOVA 4 
e NOVA 4 
e NOVA 4 
e NOVA 3 
e NOVA 4 More from PAM
View all →
NOVA 4 
b NOVA 4 
NOVA 4 
a NOVA 4 
a NOVA 1 
NOVA 4