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Spécialités faites maison quatre fruit confiture
Spécialités faites maison quatre fruit confiture by Ottiger provides 234 kcal per 100 g, with 57 g of sugars and 0.5 g of protein. That is 24% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Mixed berry jams category and comes in a 250 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 234 kcal | 201 +16% |
| Total fat | 0 g | 0.3 −100% |
| Saturated fat | 0 g | 0.1 −100% |
| Carbohydrates | 58 g | 48.3 +20% |
| Total sugars | 57 g | 46 +24% |
| Added sugars | 8.6 g | 27.3 −68% |
| Protein | 0.5 g | 0.5 −7% |
| Salt | 0 g | 0 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 323 Mixed berry jams products on Foodmetria.
Compared with other mixed berry jams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Fruits ( mûres 13.5 %, groseilles rouges 13.5 %, myrtilles 13.5 %, framboises 13.5 %), de l'Europe, sucre, gélifiant (pectine de fruits), acidifiant ( acide citrique)
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250 g
- Labels & certifications
- Made in Swiss
- Sold in
- Switzerland
- Barcode
- 7640109230514
Prices reported by shoppers
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Frequently asked questions
How many calories are in Spécialités faites maison quatre fruit confiture?
Spécialités faites maison quatre fruit confiture contains 234 kcal per 100 g.
How much sugar is in Spécialités faites maison quatre fruit confiture?
Spécialités faites maison quatre fruit confiture has 57 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Spécialités faites maison quatre fruit confiture healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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