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Spanish Lemon Cheesecake
Spanish Lemon Cheesecake by GU provides 341 kcal per 100 g, with 25.9 g of sugars and 3.3 g of protein. That is 19% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheesecakes category. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 pot (85 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 341 kcal | 290 kcal | 318 +7% | |
| Total fat | 20 g | 17 g | 22% | 18.5 +8% |
| Saturated fat | 11.8 g | 10 g | 50% | 10.4 +13% |
| Carbohydrates | 37.7 g | 32 g | 12% | 33 +14% |
| Total sugars | 25.9 g | 22 g | 21.8 +19% | |
| Added sugars | 23.6 g | 20 g | 40% | 16.1 +47% |
| Dietary fiber | 0.1 g | 0.1 g | 0% | 1.3 −89% |
| Protein | 3.3 g | 2.8 g | 6% | 5.3 −38% |
| Salt | 0.5 g | 0.4 g | 0.4 +9% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 553 Cheesecakes products on Foodmetria.
Compared with other cheesecakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cream (MILK), water, sugar, pasteurised whole EGG, WHEAT flour (WHEAT flour, calcium, iron, niacin, thiamine), demerara sugar, lemon juice, palm oil, wholemeal WHEAT flour, rapeseed oil, cornflour, skimmed MILK powder, butter (MILK), invert sugar syrup, modified starch, pasteurised EGG yolk, butterMILK powder, lemon zest, salt, acidity regulator (citric acid), raising agents (sodium bicarbonate, ammonium bicarbonate), preservative (potassium sorbate), lactic cultures (MILK).
- Allergens
- EggsGlutenMilk
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 pot (85 g)
- Sold in
- United Kingdom
- Barcode
- 5060971864471
Prices reported by shoppers
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Frequently asked questions
How many calories are in Spanish Lemon Cheesecake?
Spanish Lemon Cheesecake contains 341 kcal per 100 g and about 290 kcal per serving (1 pot (85 g)).
How much sugar is in Spanish Lemon Cheesecake?
Spanish Lemon Cheesecake has 25.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Spanish Lemon Cheesecake healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Spanish Lemon Cheesecake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Spanish Lemon Cheesecake contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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