Spaghettini

by Coop 500 g in Dry durum wheat pasta Barcode 8001120721273
Very good nutritional quality
Green-Score
a
Environmental impact estimate

Spaghettini by Coop provides 354 kcal per 100 g, with 3.2 g of sugars and 13 g of protein. Its Nutri-Score is A. It is listed in the Dry durum wheat pasta category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
1.2 g · Low
Saturated fat
0.3 g · Low
Sugars
3.2 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 354 kcal 350
Total fat 1.2 g 1.6 −23%
Saturated fat 0.3 g 0.3 −10%
Carbohydrates 71 g 70.2
Total sugars 3.2 g 3 +8%
Dietary fiber 3.5 g 3.4
Protein 13 g 12.4 +5%
Salt 0 g 0 −100%

Category average across 621 Dry durum wheat pasta products on Foodmetria.

Compared with other dry durum wheat pasta

Calories lower 43%
Sugars higher 47%
Salt lower 1%
Saturated fat lower 25%
Protein top 42%
Fiber top 22%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
500 g
Sold in
Italy
Barcode
8001120721273

Prices reported by shoppers

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Frequently asked questions

How many calories are in Spaghettini?

Spaghettini contains 354 kcal per 100 g.

How much sugar is in Spaghettini?

Spaghettini has 3.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Spaghettini healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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