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Spaghetti rings pasta in tomato sauce

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score C NOVA 4

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Spaghetti rings pasta in tomato sauce

in Stews Barcode 0021130340217
Average nutritional quality
Ultra-processed food

Spaghetti rings pasta in tomato sauce provides 68 kcal per 100 g, with 4.2 g of sugars and 2.1 g of protein. That is 93% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Stews category. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
4.2 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Can (425 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 68 kcal 289 kcal 99 −31%
Total fat 0.5 g 2 g 3% 3.8 −88%
Saturated fat 0.1 g 0.5 g 3% 1.3 −91%
Carbohydrates 13.9 g 59 g 21% 10.6 +31%
Total sugars 4.2 g 18 g 2.2 +93%
Added sugarsUSDA 3.3 g 14 g 28% 0.6 +427%
Dietary fiber 1.2 g 5.1 g 18% 2.1 −43%
Protein 2.1 g 9 g 18% 4.9 −57%
Salt 0.6 g 2.6 g 0.9 −32%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1185 Stews products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other stews

Calories lower 24%
Sugars higher 10%
Salt lower 20%
Saturated fat lower 18%
Protein top 85%
Fiber top 64%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, tomato puree (water, tomato paste), enriched pasta (durum wheat semolina, egg white, niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), high fructose corn syrup, less than 2% of: sea salt, cheese (enzyme modified cheddar and pasteurized process cheddar [pasteurized milk, cultures, salt, enzymes], water, cream, sodium phosphate, salt, milkfat, xanthan gum, apo-carotenal [color]), bleached wheat flour, modified corn starch, salt, tricalcium phosphate, flavoring, onion powder, citric acid, soybean oil.

Palm oil freeNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 Can (425 g)
Sold in
United States
Barcode
0021130340217

Prices reported by shoppers

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Frequently asked questions

How many calories are in Spaghetti rings pasta in tomato sauce?

Spaghetti rings pasta in tomato sauce contains 68 kcal per 100 g and about 289 kcal per serving (1 Can (425 g)).

How much sugar is in Spaghetti rings pasta in tomato sauce?

Spaghetti rings pasta in tomato sauce has 4.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Spaghetti rings pasta in tomato sauce healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Spaghetti rings pasta in tomato sauce vegan?

Based on its ingredient list, it is not vegan.

What allergens does Spaghetti rings pasta in tomato sauce contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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