Spaghetti integrale Bío

by Todis 500 g in Whole durum wheat pasta Barcode 8025916116999
Very good nutritional quality

Spaghetti integrale Bío by Todis provides 350 kcal per 100 g, with 3 g of sugars and 12.5 g of protein. Its Nutri-Score is A. It is listed in the Whole durum wheat pasta category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
2.8 g · Low
Saturated fat
0.5 g · Low
Sugars
3 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 350 kcal 335
Total fat 2.8 g 2.2 +26%
Saturated fat 0.5 g 0.4 +19%
Carbohydrates 64.6 g 63
Total sugars 3 g 3.2 −7%
Dietary fiber 8 g 7.1 +12%
Protein 12.5 g 12.3
Salt 0 g 0 −45%

Category average across 164 Whole durum wheat pasta products on Foodmetria.

Compared with other whole durum wheat pasta

Calories higher 42%
Sugars lower 31%
Salt lower 34%
Saturated fat higher 41%
Protein top 51%
Fiber top 48%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
500 g
Labels & certifications
OrganicEU OrganicIT-BIO-005
Sold in
Italy
Barcode
8025916116999

Prices reported by shoppers

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Frequently asked questions

How many calories are in Spaghetti integrale Bío?

Spaghetti integrale Bío contains 350 kcal per 100 g.

How much sugar is in Spaghetti integrale Bío?

Spaghetti integrale Bío has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Spaghetti integrale Bío healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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