Spaghetti integral

by Consum in Whole or semi-whole durum wheat pasta Barcode 8414807503978
Very good nutritional quality

Spaghetti integral by Consum provides 342 kcal per 100 g, with 2.8 g of sugars and 12 g of protein. That is 20% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Whole or semi-whole durum wheat pasta category. Contains: gluten.

Nutrient levels per 100 g

Fat
2 g · Low
Saturated fat
0.4 g · Low
Sugars
2.8 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 342 kcal 333
Total fat 2 g 2
Saturated fat 0.4 g 0.5 −15%
Carbohydrates 65 g 63.1
Total sugars 2.8 g 3.5 −20%
Added sugars 0 g 0
Dietary fiber 8 g 7.2 +11%
Protein 12 g 12.2
Salt 0 g 0.1 −58%

Category average across 32 Whole or semi-whole durum wheat pasta products on Foodmetria.

Compared with other whole or semi-whole durum wheat pasta

Calories lower 28%
Sugars lower 16%
Salt lower 47%
Saturated fat lower 28%
Protein top 78%
Fiber top 55%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sémola integral de trigo duro. INFORMACION SOBRE ALERGENOS: ! Contiene gluten. Puede contener trazas de huevo.

Allergens
Gluten
May contain traces
Eggs

Product details

Sold in
Spain
Barcode
8414807503978

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Spaghetti integral?

Spaghetti integral contains 342 kcal per 100 g.

How much sugar is in Spaghetti integral?

Spaghetti integral has 2.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Spaghetti integral healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Spaghetti integral contain?

According to the label data it contains: Gluten. It may also contain traces of eggs. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Spaghetti integral? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More whole or semi-whole durum wheat pasta

View all →

More from Consum

View all →