Spaghetti de mer

by Le comptoir des algues 50g in Dried seaweeds Barcode 3760057250113
Very good nutritional quality
Unprocessed or minimally processed
Green-Score
f
Environmental impact estimate

Spaghetti de mer by Le comptoir des algues provides 178 kcal per 100 g, with 0 g of sugars and 10 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Dried seaweeds category and comes in a 50g pack.

Nutrient levels per 100 g

Fat
2.7 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 178 kcal 278 −36%
Total fat 2.7 g 12.8 −79%
Saturated fat 0 g 1.2 −100%
Carbohydrates 28.5 g 22.2 +28%
Total sugars 0 g 2 −100%
Added sugars 0 g 0.4 −100%
Dietary fiber 31 g 23.8 +30%
Protein 10 g 16.9 −41%
Salt 0.1 g 4 −96%

Category average across 93 Dried seaweeds products on Foodmetria.

Compared with other dried seaweeds

Calories lower 37%
Sugars lower 1%
Salt lower 7%
Saturated fat lower 1%
Protein top 74%
Fiber top 36%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Spaghetti de mer 100%

Palm oil freeVeganVegetarian

Product details

Quantity
50g
Sold in
France
Barcode
3760057250113

Prices reported by shoppers

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Frequently asked questions

How many calories are in Spaghetti de mer?

Spaghetti de mer contains 178 kcal per 100 g.

How much sugar is in Spaghetti de mer?

Spaghetti de mer has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Spaghetti de mer healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Spaghetti de mer vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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