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Spaghetti de blé dur
Spaghetti de blé dur by Combino provides 355 kcal per 100 g, with 5 g of sugars and 12 g of protein. That is 62% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Durum wheat spaghetti category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 355 kcal | 349 |
| Total fat | 1.8 g | 1.6 +12% |
| Saturated fat | 0.4 g | 0.3 +15% |
| Carbohydrates | 71 g | 69.6 |
| Total sugars | 5 g | 3.1 +62% |
| Added sugars | 0 g | 0 −100% |
| Dietary fiber | 3.4 g | 3.7 −8% |
| Protein | 12 g | 12.2 |
| Salt | 0 g | 0 +17% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 459 Durum wheat spaghetti products on Foodmetria.
Compared with other durum wheat spaghetti
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
semoule de blé dur
- Allergens
- Gluten
- May contain traces
- Soybeans
Product details
- Sold in
- France
- Barcode
- 20611026
Prices reported by shoppers
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Frequently asked questions
How many calories are in Spaghetti de blé dur?
Spaghetti de blé dur contains 355 kcal per 100 g.
How much sugar is in Spaghetti de blé dur?
Spaghetti de blé dur has 5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Spaghetti de blé dur healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Spaghetti de blé dur vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Spaghetti de blé dur contain?
According to the label data it contains: Gluten. It may also contain traces of soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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