Nutrition report ready

Spaghetti al nero di seppia

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Eroski product.

Nutri-Score C

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Spaghetti al nero di seppia by Eroski

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Spaghetti al nero di seppia

by Eroski 250 g in Spaghetti Barcode 8480010125276
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown

Spaghetti al nero di seppia by Eroski provides 358 kcal per 100 g, with 3 g of sugars and 12 g of protein. Its Nutri-Score is C. It is listed in the Spaghetti category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
1.2 g · Low
Saturated fat
0.2 g · Low
Sugars
3 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 358 kcal 336 +7%
Total fat 1.2 g 2 −39%
Saturated fat 0.2 g 0.4 −49%
Carbohydrates 73 g 64.9 +13%
Total sugars 3 g 3.1
Protein 12 g 12
Salt 0.8 g 0.1 +413%

Category average across 1583 Spaghetti products on Foodmetria.

Compared with other spaghetti

Calories higher 28%
Sugars lower 43%
Salt higher 5%
Saturated fat lower 32%
Protein top 70%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
250 g
Sold in
Spain, Switzerland
Barcode
8480010125276

Prices reported by shoppers

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Frequently asked questions

How many calories are in Spaghetti al nero di seppia?

Spaghetti al nero di seppia contains 358 kcal per 100 g.

How much sugar is in Spaghetti al nero di seppia?

Spaghetti al nero di seppia has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Spaghetti al nero di seppia healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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