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Spaghetti
Spaghetti by Romero provides 349 kcal per 100 g, with 2.9 g of sugars and 12 g of protein. It is listed in the Spaghetti category and comes in a 1 Kg pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 349 kcal | 336 |
| Total fat | 1.5 g | 1.9 −23% |
| Saturated fat | 0.3 g | 0.4 −23% |
| Carbohydrates | 70 g | 64.9 +8% |
| Total sugars | 2.9 g | 3.1 −6% |
| Added sugars | 0 g | 0.3 −100% |
| Dietary fiber | 3.4 g | 4.3 −22% |
| Protein | 12 g | 12 |
| Salt | 0 g | 0.1 −79% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1576 Spaghetti products on Foodmetria.
Compared with other spaghetti
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sémola de trigo duro.
- Allergens
- Gluten
- May contain traces
- Eggs
Product details
- Quantity
- 1 Kg
- Labels & certifications
- VegetarianVegan
- Sold in
- Spain
- Barcode
- 8410693010132
Prices reported by shoppers
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Frequently asked questions
How many calories are in Spaghetti?
Spaghetti contains 349 kcal per 100 g.
How much sugar is in Spaghetti?
Spaghetti has 2.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Spaghetti vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Spaghetti contain?
According to the label data it contains: Gluten. It may also contain traces of eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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