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Spaghetti
Spaghetti by La Toque du Chef provides 260 kcal per 100 g, with 1.7 g of sugars and 8.3 g of protein. That is 45% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Spaghetti category and comes in a 350 g pack. Contains: eggs, gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 260 kcal | 336 −23% |
| Total fat | 1.7 g | 1.9 −13% |
| Saturated fat | 0.4 g | 0.4 |
| Carbohydrates | 51.3 g | 64.9 −21% |
| Total sugars | 1.7 g | 3.1 −45% |
| Added sugars | 0 g | 0.3 −100% |
| Protein | 8.3 g | 12 −31% |
| Salt | 0 g | 0.1 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1576 Spaghetti products on Foodmetria.
Compared with other spaghetti
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Spécialité de pâtes fraîches aux œufs, à la semoule de blé dur et à la farine de blé tendre. Ingrédients 50% semoule de blé dur, 30% farine de blé tendre, 10 % Œufs* , eau. *issus de poules élevées au soli Traces éventuelles de mollusques et de soja
- Allergens
- EggsGluten
- May contain traces
- MolluscsSoybeans
Product details
- Quantity
- 350 g
- Sold in
- France
- Barcode
- 20968892
Prices reported by shoppers
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Frequently asked questions
How many calories are in Spaghetti?
Spaghetti contains 260 kcal per 100 g.
How much sugar is in Spaghetti?
Spaghetti has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Spaghetti healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Spaghetti vegan?
Based on its ingredient list, it is not vegan.
What allergens does Spaghetti contain?
According to the label data it contains: Eggs, Gluten. It may also contain traces of molluscs, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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