Soybean noodle soup, vegetable

by Explore Asian in Soups Barcode 0650748778107
Average nutritional quality
Ultra-processed food

Soybean noodle soup, vegetable by Explore Asian provides 334 kcal per 100 g, with 12.9 g of sugars and 32.3 g of protein. That is 262% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soups category. Contains: soybeans.

Nutrient levels per 100 g

Fat
4.8 g · Moderate
Saturated fat
0.8 g · Low
Sugars
12.9 g · Moderate
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2.2 onz (62 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 334 kcal 207 kcal 137 +145%
Total fat 4.8 g 3 g 4% 5
Saturated fat 0.8 g 0.5 g 3% 2.1 −61%
Carbohydrates 40.3 g 25 g 9% 17.2 +134%
Total sugars 12.9 g 8 g 3.6 +262%
Dietary fiber 19.4 g 12 g 43% 2.4 +705%
Protein 32.3 g 20 g 40% 5.7 +470%
Salt 1.6 g 1 g 2.4 −37%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5489 Soups products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.

Compared with other soups

Calories higher 14%
Sugars higher 6%
Salt higher 28%
Saturated fat higher 43%
Protein top 2%
Fiber top 2%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Organic soybean, organic rice, water, salt, seasoning and vegetables: maltodextrin, sichuanese pepper, wild pepper, star anise, garlic, ginger, cinnamon, dehydrated chives, dehydrated carrot granules, dehydrated sweet corn, separate salt sachet inside.

Palm oil free
Allergens
Soybeans

Product details

Serving size
2.2 onz (62 g)
Sold in
United States
Barcode
0650748778107

Prices reported by shoppers

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Frequently asked questions

How many calories are in Soybean noodle soup, vegetable?

Soybean noodle soup, vegetable contains 334 kcal per 100 g and about 207 kcal per serving (2.2 onz (62 g)).

How much sugar is in Soybean noodle soup, vegetable?

Soybean noodle soup, vegetable has 12.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Soybean noodle soup, vegetable healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Soybean noodle soup, vegetable contain?

According to the label data it contains: Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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