Soy sauce for sushi & sashimi by Lee Kum Kee

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Soy sauce for sushi & sashimi

by Lee Kum Kee in Soy sauces Barcode 0078895155938
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
a
Environmental impact estimate

Soy sauce for sushi & sashimi by Lee Kum Kee provides 144 kcal per 100 g, with 25 g of sugars and 7 g of protein. That is 169% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Soy sauces category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
25 g · High
Salt
14.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 144 kcal 92 +57%
Total fat 0 g 0.4 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 27 g 14.9 +81%
Total sugars 25 g 9.3 +169%
Protein 7 g 6.6 +6%
Salt 14.7 g 13.1 +13%

Category average across 1044 Soy sauces products on Foodmetria.

Compared with other soy sauces

Calories higher 14%
Sugars higher 11%
Salt higher 47%
Saturated fat lower 1%
Protein top 46%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Belgium
Barcode
0078895155938

Prices reported by shoppers

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Frequently asked questions

How many calories are in Soy sauce for sushi & sashimi?

Soy sauce for sushi & sashimi contains 144 kcal per 100 g.

How much sugar is in Soy sauce for sushi & sashimi?

Soy sauce for sushi & sashimi has 25 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Soy sauce for sushi & sashimi healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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