View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Soy glazed mushroom & mooli slaw
Soy glazed mushroom & mooli slaw provides 85 kcal per 100 g, with 6.3 g of sugars and 4 g of protein. That is 83% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Buddha Bowl category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 85 kcal | 135 −37% |
| Total fat | 1.6 g | 6.1 −74% |
| Saturated fat | 0.3 g | 1 −69% |
| Carbohydrates | 11.8 g | 13.8 −14% |
| Total sugars | 6.3 g | 3.4 +83% |
| Added sugars | 2.8 g | 0.3 +800% |
| Dietary fiber | 3.5 g | 2.9 +20% |
| Protein | 4 g | 4.8 −16% |
| Salt | 1 g | 0.7 +37% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 14 Buddha Bowl products on Foodmetria.
Compared with other buddha bowl
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Teriyaki Glazed Mushrooms (22%) (Mushrooms, Water, Demerara Sugar, Dark Brown Sugar, Red Chillies, Rice Vinegar, Soy Sauce (Water, Soya Beans, Salt), Ginger Purée, Rapeseed Oil, Garlic Purée, Cornflour, Glucose Syrup, Dried Yeast Extract, Concentrated Lime Juice, Caramelised Sugar Syrup, Salt, Dried Ginger), Peas, Lentils, Edamame Soya Beans, Cooked Black Rice (Water, Black Rice), Spinach, Citrus Ponzu Dressing (Water, Light Soy Sauce (Soy Extract (Water, Soya Beans, Salt, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)), Sugar, Salt, Water, Acidity Regulator (Acetic Acid)), Mirin Rice Wine (Glutinous Rice, Water, Alcohol, Glucose Syrup, Rice), Rice Wine Vinegar, Rapeseed Oil, Concentrated Lemon Juice, Sugar, Ginger Purée, Cornflour, Concentrated Orange Juice, Concentrated Lime Juice, Garlic Purée, Colour (Plain Caramel), Treacle, Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate)), Carrot, Mooli (4.5%), Spring Onion, Coriander, Spirit Vinegar, Ginger, Rapeseed Oil, Salt, Onion, Rice Vinegar, Rice Wine Vinegar, Olive Oil, Cracked Black Pepper, Ground Bay Leaves. Red Chillies, Sugar,
- Allergens
- GlutenSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- VegetarianVegan
- Sold in
- United Kingdom
- Barcode
- 5057780001852
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Soy glazed mushroom & mooli slaw?
Soy glazed mushroom & mooli slaw contains 85 kcal per 100 g.
How much sugar is in Soy glazed mushroom & mooli slaw?
Soy glazed mushroom & mooli slaw has 6.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Soy glazed mushroom & mooli slaw healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Soy glazed mushroom & mooli slaw vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Soy glazed mushroom & mooli slaw contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
More buddha bowl
View all →
b NOVA 4 
b NOVA 3 
b NOVA 3 
b 
b NOVA 4 
a NOVA 3