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Sourdough Bread
Sourdough Bread by essential provides 232 kcal per 100 g and 7.1 g of protein. It is classified as NOVA 3 (processed food). It is listed in the Breads category and comes in a 454 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2oz. (56g/1/8 loaf) (56 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 232 kcal | 130 kcal | 286 −19% | |
| Total fat | 0.9 g | 0.5 g | 1% | 5.3 −83% |
| Saturated fat | 0 g | 0 g | 0% | 1 −100% |
| Carbohydrates | 46.4 g | 26 g | 9% | 48.4 |
| Added sugars | 0 g | 0 g | 0% | 2.6 −100% |
| Dietary fiber | 1.8 g | 1 g | 4% | 4.5 −60% |
| Protein | 7.1 g | 4 g | 8% | 9.6 −25% |
| Salt | 1.2 g | 0.6 g | 1.3 −10% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2023. Other values: Open Food Facts.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
organic unbleached wheat flour, water, sea salt, barley malt
- Allergens
- Gluten
Product details
- Quantity
- 454 g
- Serving size
- 2oz. (56g/1/8 loaf) (56 g)
- Labels & certifications
- OrganicNo GMOsNo preservativesUSDA OrganicNon GMO project
- Sold in
- United States, world
- Barcode
- 0813305015453
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sourdough Bread?
Sourdough Bread contains 232 kcal per 100 g and about 130 kcal per serving (2oz. (56g/1/8 loaf) (56 g)).
Is Sourdough Bread healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Sourdough Bread vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Sourdough Bread contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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