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Soupe de poissons
Soupe de poissons by Marius bernard provides 34 kcal per 100 g, with 0.5 g of sugars and 2.7 g of protein. That is 32% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fish soups category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 34 kcal | 56 −40% |
| Total fat | 1.8 g | 2.6 −29% |
| Saturated fat | 0.5 g | 0.6 −17% |
| Carbohydrates | 1.3 g | 2.5 −47% |
| Total sugars | 0.5 g | 0.7 −32% |
| Added sugars | 0 g | 0 −100% |
| Protein | 2.7 g | 5.5 −52% |
| Salt | 0.8 g | 1 −20% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 677 Fish soups products on Foodmetria.
Compared with other fish soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Soupe de poissons I Eau, plusieurs variétés de poissons de 10 Ingrédients Méditerranée . 35%, oignons, tomates (tomates, jus de tomates poireaux, concentré de tomates, amidon transformé de matis, ai sel, huile d'olive vierge extra, fenouil en branche, écorces d'orange, poivre, laurier en feuille, safram
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3183811009299
Prices reported by shoppers
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Frequently asked questions
How many calories are in Soupe de poissons?
Soupe de poissons contains 34 kcal per 100 g.
How much sugar is in Soupe de poissons?
Soupe de poissons has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Soupe de poissons healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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