Soupe champignons et touche de crème

by Danival in Soups Barcode 3431590012895
Average nutritional quality

Soupe champignons et touche de crème by Danival provides 38 kcal per 100 g, with 0.5 g of sugars and 1 g of protein. That is 86% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Soups category.

Nutrient levels per 100 g

Fat
1.9 g · Low
Saturated fat
1.2 g · Low
Sugars
0.5 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 38 kcal 136 −72%
Total fat 1.9 g 5 −62%
Saturated fat 1.2 g 2.1 −42%
Carbohydrates 3.7 g 17.2 −79%
Total sugars 0.5 g 3.6 −86%
Dietary fiber 0 g 2.4 −100%
Protein 1 g 5.7 −82%
Salt 0.7 g 2.4 −70%

Category average across 5495 Soups products on Foodmetria.

Compared with other soups

Calories lower 20%
Sugars lower 12%
Salt lower 44%
Saturated fat higher 35%
Protein top 81%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
OrganicEU OrganicFR-BIO-01
Sold in
France
Barcode
3431590012895

Prices reported by shoppers

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Frequently asked questions

How many calories are in Soupe champignons et touche de crème?

Soupe champignons et touche de crème contains 38 kcal per 100 g.

How much sugar is in Soupe champignons et touche de crème?

Soupe champignons et touche de crème has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Soupe champignons et touche de crème healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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