Soupe champignons bio by Morga

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Soupe champignons bio

by Morga in Mushroom soups Barcode 7610491082831
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
d
Environmental impact estimate

Soupe champignons bio by Morga provides 290 kcal per 100 g, with 5 g of sugars and 13 g of protein. That is 151% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Mushroom soups category.

Nutrient levels per 100 g

Fat
1 g · Low
Saturated fat
0.1 g · Low
Sugars
5 g · Low
Salt
12 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 290 kcal 90 +223%
Total fat 1 g 3.1 −67%
Saturated fat 0.1 g 1.1 −91%
Carbohydrates 56 g 12.9 +333%
Total sugars 5 g 2 +151%
Protein 13 g 2.3 +477%
Salt 12 g 1.9 +547%

Category average across 44 Mushroom soups products on Foodmetria.

Compared with other mushroom soups

Calories higher 14%
Sugars higher 10%
Salt higher 5%
Saturated fat lower 7%
Protein top 5%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No glutenOrganic
Sold in
Switzerland
Barcode
7610491082831

Prices reported by shoppers

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Frequently asked questions

How many calories are in Soupe champignons bio?

Soupe champignons bio contains 290 kcal per 100 g.

How much sugar is in Soupe champignons bio?

Soupe champignons bio has 5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Soupe champignons bio healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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