Nutrition report ready

Soupe à l oseille bio le Potaverger

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Le Pota Verger product.

Nutri-Score B

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Soupe à l oseille bio le Potaverger

by Le Pota Verger in Soups Barcode 3760249310052
Good nutritional quality

Soupe à l oseille bio le Potaverger by Le Pota Verger provides 32 kcal per 100 g, with 0.6 g of sugars and 1 g of protein. That is 82% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Soups category.

Nutrient levels per 100 g

Fat
1 g · Low
Saturated fat
0.2 g · Low
Sugars
0.6 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 310.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 32 kcal 99 kcal 136 −77%
Total fat 1 g 3.2 g 4% 5 −79%
Saturated fat 0.2 g 0.5 g 3% 2.1 −93%
Carbohydrates 4.5 g 14 g 5% 17.2 −74%
Total sugars 0.6 g 2 g 3.6 −82%
Protein 1 g 2.9 g 6% 5.7 −83%
Salt 0.5 g 1.7 g 2.4 −78%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5497 Soups products on Foodmetria.

Compared with other soups

Calories lower 14%
Sugars lower 18%
Salt lower 24%
Saturated fat lower 29%
Protein top 81%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
310.0g
Labels & certifications
OrganicNo preservativesNo colorings
Sold in
France
Barcode
3760249310052

Prices reported by shoppers

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Frequently asked questions

How many calories are in Soupe à l oseille bio le Potaverger?

Soupe à l oseille bio le Potaverger contains 32 kcal per 100 g and about 99 kcal per serving (310.0g).

How much sugar is in Soupe à l oseille bio le Potaverger?

Soupe à l oseille bio le Potaverger has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Soupe à l oseille bio le Potaverger healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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