Sos Węgierski
Sos Węgierski by Reypol provides 89 kcal per 100 g, with 15 g of sugars and 1.7 g of protein. That is 268% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pepper sauces category and comes in a 300 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 89 kcal | 274 −68% |
| Total fat | 1.3 g | 25.2 −95% |
| Saturated fat | 0.1 g | 4 −98% |
| Carbohydrates | 16 g | 9.2 +74% |
| Total sugars | 15 g | 4.1 +268% |
| Added sugars | 7.6 g | 1.4 +458% |
| Dietary fiber | 2.7 g | 1.3 +103% |
| Protein | 1.7 g | 1.9 −12% |
| Salt | 1.2 g | 2.7 −56% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 102 Pepper sauces products on Foodmetria.
Compared with other pepper sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
papryka czerwona (20%), woda, pieczarki (12%), koncentrat pomidorowy (12%), cukier, marchew, cebula, skrobia modyfikowana, ocet spirytusowy, olej rzepakowy, sól, naturalny aromat, regulator kwasowości: kwas cytrynowy, przyprawy, zioła.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 300 g
- Sold in
- Poland
- Barcode
- 5902501440000
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sos Węgierski?
Sos Węgierski contains 89 kcal per 100 g.
How much sugar is in Sos Węgierski?
Sos Węgierski has 15 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Sos Węgierski healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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