Sopressata, Veneta, A Rustic Dry-Cured Salame

by Daniele in Prepared meats Barcode 0736436853704
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Ultra-processed food

Sopressata, Veneta, A Rustic Dry-Cured Salame by Daniele provides 393 kcal per 100 g and 28.6 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Prepared meats category. Contains: pork.

Nutrient levels per 100 g

Fat
28.6 g · High
Saturated fat
8.9 g · High
Salt
5.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 onz (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 393 kcal 110 kcal 250 +57%
Total fat 28.6 g 8 g 10% 17.1 +67%
Saturated fat 8.9 g 2.5 g 13% 6.9 +30%
Carbohydrates 7.1 g 2 g 1% 3.4 +108%
Protein 28.6 g 8 g 16% 21.5 +33%
Salt 5.5 g 1.6 g 2.7 +109%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6261 Prepared meats products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other prepared meats

Calories higher 19%
Salt higher 3%
Saturated fat higher 33%
Protein top 19%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pork, sea salt, less than 2% of the following: dextrose, spices, white wine, sodium erythorbate, sodium nitrate, sodium nitrite, natural flavoring, lactic acid starter culture.

Palm oil freeNot veganNot vegetarian
Allergens
Pork

Additives 3

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 onz (28 g)
Sold in
United States
Barcode
0736436853704

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sopressata, Veneta, A Rustic Dry-Cured Salame?

Sopressata, Veneta, A Rustic Dry-Cured Salame contains 393 kcal per 100 g and about 110 kcal per serving (1 onz (28 g)).

Is Sopressata, Veneta, A Rustic Dry-Cured Salame healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Sopressata, Veneta, A Rustic Dry-Cured Salame vegan?

Based on its ingredient list, it is not vegan.

What allergens does Sopressata, Veneta, A Rustic Dry-Cured Salame contain?

According to the label data it contains: Pork. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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