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Sonnenblumenbrot
Sonnenblumenbrot by REWE provides 253 kcal per 100 g, with 2.2 g of sugars and 6.2 g of protein. That is 52% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Breads category and comes in a 298g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 253 kcal | 286 −12% |
| Total fat | 4.2 g | 5.3 −21% |
| Saturated fat | 0.5 g | 1 −48% |
| Carbohydrates | 43.8 g | 48.4 −10% |
| Total sugars | 2.2 g | 4.6 −52% |
| Added sugars | 0 g | 2.6 −100% |
| Protein | 6.2 g | 9.6 −35% |
| Salt | 1.3 g | 1.3 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 15572 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
WEIZENMEHL 27%, Wasser, Natursauerteig (ROGGENMEHL, Wasser, ROGGENVOLLKORNMEHL), Sonnenblumenkerne 16 %, WEIZENVOLLKORNMEHL 11%, ROGGENGANZKORN, ROGGENMEHL, Speisesalz, Hefe, geröstetes WEIZENMALZMEHL, GERSTENMALZEXTRAKT. Kann Spuren von SESAM, WALNUSSEN, MILCH, SOJA - und LUPINENERZEUGNISSEN enthalten.
- Allergens
- Gluten
- May contain traces
- MilkSesame seedsSoybeans
Product details
- Quantity
- 298g
- Sold in
- Germany
- Barcode
- 2760135000877
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sonnenblumenbrot?
Sonnenblumenbrot contains 253 kcal per 100 g.
How much sugar is in Sonnenblumenbrot?
Sonnenblumenbrot has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Sonnenblumenbrot healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Sonnenblumenbrot contain?
According to the label data it contains: Gluten. It may also contain traces of milk, sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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