Soft cake

by Griesson in Jaffa cakes Barcode 4001518111611
Bad nutritional quality
Green-Score
b
Environmental impact estimate

Soft cake by Griesson provides 381 kcal per 100 g, with 52 g of sugars and 3 g of protein. Its Nutri-Score is E. It is listed in the Jaffa cakes category.

Nutrient levels per 100 g

Fat
10 g · Moderate
Saturated fat
6 g · High
Sugars
52 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 381 kcal 378
Total fat 10 g 9.7
Saturated fat 6 g 5.4 +11%
Carbohydrates 69 g 68.2
Total sugars 52 g 49.8 +5%
Protein 3 g 3.6 −17%
Salt 0.1 g 0.2 −56%

Category average across 378 Jaffa cakes products on Foodmetria.

Compared with other jaffa cakes

Calories lower 48%
Sugars lower 48%
Salt lower 3%
Saturated fat higher 45%
Protein top 98%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
SustainableSustainable farmingSustainable Palm OilFSCFSC MixGreen DotRoundtable on Sustainable Palm OilUTZ CertifiedUTZ Certified Cocoa
Sold in
Germany
Barcode
4001518111611

Prices reported by shoppers

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Frequently asked questions

How many calories are in Soft cake?

Soft cake contains 381 kcal per 100 g.

How much sugar is in Soft cake?

Soft cake has 52 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Soft cake healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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