Soft Bakes Blueberry

by Belvita 250g in Breakfast biscuit Barcode 7622201766375

Soft baked biscuits with blueberry

Average nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Soft Bakes Blueberry by Belvita provides 388 kcal per 100 g, with 21 g of sugars and 5.4 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breakfast biscuit category and comes in a 250g pack. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
12 g · Moderate
Saturated fat
1.1 g · Low
Sugars
21 g · Moderate
Salt
0.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 serving (50 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 388 kcal 194 kcal 426 −9%
Total fat 12 g 6 g 8% 15.8 −24%
Saturated fat 1.1 g 0.6 g 3% 4.5 −76%
Carbohydrates 63 g 31.5 g 11% 62.2
Total sugars 21 g 10.5 g 22.3 −6%
Added sugars 12.6 g 6.3 g 13% 16.3 −23%
Dietary fiber 7.5 g 3.8 g 14% 5.9 +28%
Protein 5.4 g 2.7 g 5% 7.7 −30%
Salt 0.3 g 0.2 g 0.7 −52%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 197 Breakfast biscuit products on Foodmetria.

Compared with other breakfast biscuit

Calories lower 16%
Sugars lower 32%
Salt lower 18%
Saturated fat lower 8%
Protein top 86%
Fiber top 25%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cereals 46.1% [_Wheat_ flour 25.6%, wholegrain cereals 17.9% (_Oat_ grits 12.9%, wholegrain _Wheat_ flour 1%, wholegrain crushed buckwheat 1%, _oat_ flakes 1%, wholegrain _barley_ flour 1%, wholegrain spelt flour (_wheat_) 1%), rice flour 2.5%, malted _wheat_ flour 0.1%, sugar, rapeseed oil, modified starch, sweetened dried blueberries 5% [blueberries 2.5%, sugar, glucose-fructose syrup, dextrose, flavouring, acidity regulator (citric acid)], chicory root fibre, isomaltulose, humectant (glycerol), currants 1%, minerals (calcium carbonate, magnesium carbonate, elemental iron), salt, emulsifier (_soya_ lecithins), flavourings, concentrated redcurrant juice 0.3%, raising agent (sodium carbonates), _wheat_ gluten, dextrose, starch

Palm oil free
Allergens
GlutenMilkSoybeans

Additives 5

E322 - Lecithins
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
250g
Serving size
1 serving (50 g)
Sold in
United Kingdom
Barcode
7622201766375

Prices reported by shoppers

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Frequently asked questions

How many calories are in Soft Bakes Blueberry?

Soft Bakes Blueberry contains 388 kcal per 100 g and about 194 kcal per serving (1 serving (50 g)).

How much sugar is in Soft Bakes Blueberry?

Soft Bakes Blueberry has 21 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Soft Bakes Blueberry healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Soft Bakes Blueberry contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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