Snapps, cheese sticks
Snapps, cheese sticks by SNapps provides 333 kcal per 100 g, with 0 g of sugars and 10.3 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 pieces (39 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 333 kcal | 130 kcal | 187 +78% | |
| Total fat | 18 g | 7 g | 9% | 8.2 +118% |
| Saturated fat | 6.4 g | 2.5 g | 13% | 2.9 +122% |
| Carbohydrates | 33.3 g | 13 g | 5% | 20.1 +66% |
| Total sugars | 0 g | 0 g | 4.4 −100% | |
| Dietary fiber | 2.6 g | 1 g | 4% | 1.7 +54% |
| Protein | 10.3 g | 4 g | 8% | 7.9 +30% |
| Salt | 1.4 g | 0.5 g | 1 +31% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9800 Frozen foods products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Source of protein
- 12% of calories from protein (EU: at least 12% of calories from protein)
- Sugar-free
- 0 g sugars per 100 g (EU: no more than 0.5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Part skim mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), bleached wheat flour, water, soybean oil, corn flour. contains less than 2% of the following: annatto color, caramel color, dextrose, dried eggs, dried whey, leavening (sodium acid pyrophosphate, sodium bicarbonate), milk protein concentrate, modified corn starch, paprika, salt, sodium alginate, soy flour, sugar, yeast.
- Allergens
- EggsGlutenMilkSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 pieces (39 g)
- Sold in
- United States
- Barcode
- 0743002740344
Prices reported by shoppers
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Frequently asked questions
How many calories are in Snapps, cheese sticks?
Snapps, cheese sticks contains 333 kcal per 100 g and about 130 kcal per serving (2 pieces (39 g)).
How much sugar is in Snapps, cheese sticks?
Snapps, cheese sticks has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Snapps, cheese sticks healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Snapps, cheese sticks vegan?
Based on its ingredient list, it is not vegan.
What allergens does Snapps, cheese sticks contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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