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Snackfuls Sticky Chilli Chutney
Snackfuls Sticky Chilli Chutney by Charleville is a packaged food product. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Total fat | 17 g |
| Saturated fat | 9.5 g |
| Carbohydrates | 34 g |
| Total sugars | 22 g |
| Added sugars | 11 g |
| Protein | 13 g |
| Salt | 3.3 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Chutney, Sugar, Red Wine Vinegar, Red Pepper, Chopped Tomato, Bramley Apple, Garlic Puree, Dried Onions, Jalapeno Red Peppers, Ginger Puree, Red Scotch Bonnet Chillies, Cheese, Red Cheddar Cheese, Colours, Annatto Norbixin, Beta Carotene, Crackers, Wheat Flour, Olive-Pomace Oil, Extra Virgin Olive Oil, Salt, Wheat Malt, Brewer's Yeast
- Allergens
- GlutenMilk
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Ireland
- Barcode
- 5011069169015
Prices reported by shoppers
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Frequently asked questions
How much sugar is in Snackfuls Sticky Chilli Chutney?
Snackfuls Sticky Chilli Chutney has 22 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Snackfuls Sticky Chilli Chutney healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Snackfuls Sticky Chilli Chutney vegan?
Based on its ingredient list, it is not vegan.
What allergens does Snackfuls Sticky Chilli Chutney contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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