Smoked mozzarella pasta salad

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (140 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4689 Salads products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Low sugar

1.4 g sugars per 100 g (EU: no more than 5 g per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other salads

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pasta (semolina [wheat], niacin, iron [ferrous sulfate], thiamin mononitrate, riboflavin, folic acid), mayonnaise (expeller pressed non-gmo canola oil, cage-free non-gmo eggs, water, honey, distilled vinegar, contains less than 2% of salt, spice, lemon juice concentrate, tocopherols [vitamin e]), roasted red peppers (peppers, water, salt, citric acid), smoked mozzarella cheese (cultured pasteurized part-skim milk, salt, enzymes), parmesan cheese (pasteurized part skim cow's milk, cheese culture, salt, enzymes and cellulose [to prevent caking]), white balsamic vinegar (organic wine vinegar, organic concentrated grape must), spinach, parsley, roasted garlic, cultured dextrose, maltodextrin, sea salt, cayenne pepper, black pepper.

Allergens

GlutenMilk

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size

1/2 cup (140 g)

Sold in

United States

Barcode

0010742041698

Prices reported by shoppers